Diesel Motors Mercedes-Benz Long Table Lunch

Ultimo Catering + Events had the pleasure of catering a long table lunch at Bentley Motors for Diesel Motors Mercedes-Benz.

The 3 course lunch included a delectable pork belly entree and alternate drop mains of crispy skinned barramundi and succulent braised beef cheek. Matched with premium WA wines. To accompanying dessert, Cin’s Cupcakes provided custom branded cupcakes to match the black & gold colour scheme. Tying in perfectly with the furniture from Event Artillery.

Photographer: Ryan Ammon

Furniture: Event Artillery

Media Wall: The Might Booths Photo Booth Service

Cupcakes: Cin’s Cupcakes & Cakes

Candles: Lenx Candles

 

LONG TABLE MENU

Artisan bread & butter

ENTRÉE
Pork belly & loin, sweetcorn, French radish, apple drizzle (GF)

MAIN COURSE
Crispy skin barramundi, skordalia, celeriac puree, sugar snap peas with a cherry tomato and red onion salsa
Braised beef cheek, French mash, roasted carrot, heirloom tomato (GF)

PETITE DESSERT CANAPES
Petite banoffee tart, meringue
Chocolate, cherry, Drambuie brownie

BEVERAGES

WINE
Skuttlebutt Sauvignon Blanc Semillon 16, Margaret River
Ad Hoc “Nitty Gritty” Pinot Gris, Margaret River
Skuttlebutt Cabernet Shiraz 13, Margaret River
BEER
Corona (4.6%) | Peroni Nastro Azzuro (5.2%)
Peroni Leggera (3.5%) | Boag’s Light (2.7%)

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EVENT GALLERY
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I would like to take this opportunity to say a huge thank you to yourself and the team at Ultimo Catering for the efforts involved in our annual event – ThermoFest. The feedback has been amazing and some of the ladies that have attended a few of these events have said they felt it was the best yet. The set up and execution of our Taste of WA event was brilliant.  Right from the start, you took on board our ideas and thoughts about what we wanted to create and then compiled them with your own to make it such an incredible evening.

Themomix Event Project Manager, Jenny Montagu